Comment faire face à la pénurie de personnel dans l’hôtellerie restauration • June 13, 2022 • News, The Blog, miap, Optimize its restaurant
Premier menu digital via QR Code à accepter les pourboires ! • February 16, 2022 • News, The Blog, miap, Optimize its restaurant
Comment gagner du temps et de l’argent pendant mon service ?! • December 10, 2021 • News, click&collect, Hotel, The Blog, miap, Optimize its restaurant, Restaurant
BREAKING NEWS : Les pourboires ne seront pas fiscalisés en 2022 ! • October 29, 2021 • News, The Blog, miap, Optimize its restaurant
Le digital s’adapte aux métiers de l’hôtellerie restauration et non pas l’inverse • October 19, 2021 • News, The Blog, Optimize its restaurant
7 criteria to analyze for a successful recovery of a restaurant • August 6, 2021 • News, click&collect, Food, Hotel, miap, Optimize its restaurant, Restaurant
5 steps to maximize the profitability of your menu • August 3, 2021 • News, click&collect, Food, Hotel, miap, Optimize its restaurant, Restaurant
Book to remember : tips and recommendations of the CNIL • June 29, 2021 • News, Food, Hotel, miap, Optimize its restaurant, Restaurant
COVID-19 : evenings football Euro 2020 to boost the re-opening CHR • June 28, 2021 • News, Food, Hotel, miap, Optimize its restaurant, Restaurant
The first tourist destination in the world in quest of staff • June 16, 2021 • News, Food, Hotel, miap, Jobs, Optimize its restaurant, Restaurant
Shortage of staff of restoration : state of play and possible solutions • May 27, 2021 • News, Food, Hotel, miap, Optimize its restaurant, Restaurant
Simphony microphones: your best ally for reliable and flexible assisted management • May 12, 2021 • Food, miap, Optimize its restaurant, Restaurant
Trends in post-coronavirus restoration • May 10, 2021 • click&collect, Food, Hotel, The Blog, Optimize its restaurant, Restaurant
How to increase the turnover of your restaurant thanks to digitalization? • May 7, 2021 • click&collect, Food, Hotel, miap, Optimize its restaurant, Restaurant