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Deconfinement: key dates and milestones for CHR

“As fast as possible, as slowly as necessary. This sentence from a Swiss Federal Councilor had made the buzz last spring and perfectly illustrates the patience which populations must show in the face of this pandemic which plays a role in prolongation. But the light finally appears at the end of the tunnel, especially for restaurateurs. A reopening plan has been announced by Emmanuel Macron. We tell you all about the key dates.

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Simphony microphones: your best ally for reliable and flexible assisted management

Oracle's POS doesn't just tie together your utility room, kitchen, and back office operations. It identifies opportunities, anticipates trends, reduces waste, optimizes staff management, updates your menu in real time and builds customer loyalty, all from one platform! All this with an open system that allows many integrations.

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Trends in post-coronavirus restoration

Among the consequences of Covid-19 is the emergence of new business models and trends for the hospitality sector in general and for restaurants in particular. To cope with these very difficult conditions, restaurateurs had to show great innovation and adaptability. Here are some trends that marked restaurant activity during the health crisis.

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How to increase the turnover of your restaurant thanks to digitalization?

With the digitization of your services it becomes possible! Thanks to digitization, several digital tools and innovative offers have emerged, something that has attracted many more customers and therefore has increased the profits of several restaurateurs.

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With Miap, your customers are at the heart of your digital strategy

Indeed, 85% of us use our smartphones at the table, so much for good reason!

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Restaurateur: boost your sales with an interactive map

Indeed, 85% of us use our smartphones at the table, so much for good reason!

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Checkout system for CHR: what criteria to choose well?

Checkout system for CHR: what criteria to choose well? Gone are the days of the old cash register and hand-held accounting books. A first step had been taken with electronic systems making it possible to print tickets, read payment cards, manage stocks […]

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What role does digitization play in the CHR professions?

Inventory and order management, hygiene rules, collection, delivery ... the challenge for the restaurant owner is to effectively manage all aspects of his activity. The solution ? Use different software to automate these tasks and thus save time and money.

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8 logiciels de base pour une gestion optimale de votre restaurant

Optimal management of their establishment: this is the priority of any restaurant owner! On the other hand, this task turns out to be quite complex. Inventory and order management, hygiene rules, collection, delivery ... the challenge for the restaurant owner is to effectively manage all aspects of his activity. The solution ? Use different software to automate these tasks and thus save time and money.

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ANCV: can holiday vouchers generate more customers for you?

Holidays for everyone? Really ? The ANCV (National Agency for Holiday Vouchers) helps to encourage as many people as possible to go on vacation. ANCV checks issued make it possible to pay for expenses for stays and trips in France and the French overseas departments and territories.

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