Interview deconfinement with James, Co-founder of the restaurant Bao.B We were able to discuss with James, co-founder of the restaurant BAO.B, on the recovery since June 2 and what our collaboration born during the confinement brings him on a daily basis. BAO.B is a concept of burgers with flavors that draw their inspiration from Asian and world cuisine. Of […]
Deconfinement interview with David Fontenay, Co-founder of the restaurant Makito We were able to discuss with David Fontenay, co-founder of the restaurant Makito, on the takeover since June 2 and what our collaboration of almost a year now brings him on a daily basis. Makito is a concept which consists of assembling the ingredients of Japanese sushi […]